L'Alouette Bistro

About L'Alouette Bistro...With an eye toward the modern bistros of Paris, New York & Boston, proprietors Alan & Gretchen Champney and Chef Steven Graves source the freshest and finest local seafood & produce to create exquisite contemporary French cuisine in an elegant yet relaxed atmosphere. Their passion for fine food and service is rivaled only by their dedication to selecting a wine list that beautifully compliments the cuisine and is offered at an exceptional value. End your perfect dining experience with one of pastry chef Christine Arden’s irresistible desserts.